We think that it's the careful, handcrafted care that a family-owned company puts into its products. But it's the fruit too. It's made with ripe apricots grown in the mountain valleys of central Utah, one of the nation's great fruit belts.

But then, it's the recipe too. This thick syrup is made with simple fruit juice sweetened with cane sugar. There are no preservatives, no artificial flavors, and no thickeners. You'll feel good about this syrup.

You'll find it thick, rich, flavorful, and the perfect addition to your morning's pancakes or waffles. (Each attractive glass jar contains 11.5 ounces of premium syrup.)

If you don't find this the best syrup you've ever tasted, then you have bad taste and should see the doctor immediately. 

This is the best syrup we have found, much better than in the stores!