Refrigerate after making.
If you live in constant pursuit of fresh foods with a hint of heat, the Fire & Spice pickle kit was made just for you.
Fill clean jar with veggies. Combine mix with 1/2 cup vinegar and 3/4 cup water. Bring to a boil and pour over veggies in jar. Cap jar with lid and ring. Cool. Refrigerate. Enjoy!
Store in refrigerator for up to 3 weeks.
Salt, Garlic, Mustard Seeds, Crushed Red Pepper, Black Pepper, Peppercorns.